Amagerbrogade 145, 2300 København S
Opening hours
Mon-thu: 17.00-22.00 (kitchen 21.00)
Fri: 17.00-23.00 (kitchen 22.00)
Sat: 12.00-23.00 (kitchen 22.00)
Sun: 12.00-22.00 (kitchen 21.00)
Christmas & New Year
24 December: CLOSED
25 December: 16.30-21.00*
26 December: 16.30-22.00*
31 December: CLOSED
1 January: 12.00-21.00*
*Takeaway only
Now the newest addition to the Pico family has opened its doors to a lot of pizza-hungry guests. This gem already has life, atmosphere and atmosphere deeply rooted in its walls, because the premises previously belonged to the popular wine and dining bar Toto.
The premises can accommodate up to 80 pizza-loving Pico guests, when we, as always, serve tasty mini pizzas made on homemade sourdough bases topped with high-quality ingredients. Take a seat in the restaurant, have the pizzas brought home to you – or enjoy them in our cozy cellar as a larger group or company. If you are holding a larger event, you can also choose our catering.
Just as our new premises are beautifully surrounded by equal parts nature and city life, our carefully selected toppings are also bordered by a crispy and airy crust, which you can dip in our crust dips!
Pico Pizza is located on Amagerbrogade within walking distance of the Amager Bio venue and is also close to both the Royal Arena and DR Koncerthuset.
Whether you are a group or a large party, we can help you put together an arrangement for lunch, dinner, birthday or other festive events that suits your needs.
Celebrate an informal and festive celebration with us on Amager. We have space for up to 80 dining guests, and it is possible to hold private parties upon request.
Whether you are a small group or a larger party, we can help you put together an arrangement for lunch, dinner or other festive events that suits your needs.
Celebrate an informal and festive celebration with us on Amager. We have space for up to 80 dining guests, and it is possible to hold private parties on request.
We want to convince you of that. And we think we’re well on our way, because Pico Pizza is not just a classic pizzeria. Our concept is simple and yet refreshingly innovative. With us, you’d rather be indecisive. In fact, it’s best if you are. Here you choose three types of gourmet pizzas with different toppings and therefore go on a complete taste journey through both well-known classics and new variants. We love to pay tribute to the original pizza tradition, just as much as we love experimenting with flavors from other world cuisines. In addition, we also have a selection of vegetarian, vegan and gluten-free pizzas, so everyone can join in.
Although we like to think outside the box and play with food a little, we are also big fans of classic craftsmanship and solid, high-quality ingredients. Our sourdough base is made according to our own recipe, where it is fermented for 72 hours before forming the base for carefully selected ingredients of the highest quality. It is not to sound overconfident when we say that we can make the best pizza on Amager. But you are more than welcome to come by and see if our words are true.
If we can think outside the box, so can you. So don’t feel obligated to choose a Pico Trio, even if that’s what most people choose. If you’re just hungry for a snack, you can also just buy our pizzas individually, choose our seasonal salad, or skip straight to dessert. We don’t judge.
We want to convince you of that. And we think we’re well on our way, because Pico Pizza is not just a classic pizzeria. Our concept is simple and yet refreshingly innovative. With us, you’d rather be indecisive. In fact, it’s best if you are. Here you choose three types of gourmet pizzas with different toppings and therefore go on a complete taste journey through both well-known classics and new variants. We love to pay tribute to the original pizza tradition, just as much as we love experimenting with flavors from other world cuisines. In addition, we also have a selection of vegetarian, vegan and gluten-free pizzas, so everyone can join in.
Although we like to think outside the box and play with food a little, we are also big fans of classic craftsmanship and solid, high-quality ingredients. Our sourdough base is made according to our own recipe, where it is fermented for 72 hours before forming the base for carefully selected ingredients of the highest quality. It is not to sound overconfident when we say that we can make the best pizza on Amager. But you are more than welcome to come by and see if our words are true.
If we can think outside the box, so can you. So don’t feel obligated to choose a Pico Trio, even if that’s what most people choose. If you’re just hungry for a snack, you can also just buy our pizzas individually, choose our seasonal salad, or skip straight to dessert. We don’t judge.
