MENU
Pico Trio
3 x mini-pizzas.
140
Pico Night Out
Pico Trio or Pico Green, a crust dip and All You Can Drink (2 hours).
Sunday-Thursday / Friday-Saturday.
350 / 395
Pico Green
2 x mini-pizzas, 1 x seasonal salad.
140
SOLO PIZZA
- Vegetarian
- Vegan
- Spicy
Margherita
Mozzarella di Buffala, fresh basil and extra virgin olive oil.
50
Pepperoni in Disguise
Tomato, mozzarella, chorizo and fresh oregano.
50
Sloppy Joe
Mozzarella, Bolognese, parmigiano reggiano and red Irish cheddar.
50
Rosemarys’s Bacon
Mozzarella, sweet potatoes, fresh rosemary, smoked bacon and deep-fried capers.
50
Spicy Lamb
Tomato, mozzarella, Merguez, toasted fennel seeds, chili flakes, olive oil and pointed red cabbage.
50
Capricciosa
Tomato, mozzarella, prosciutto cotto, portobello and thyme.
50
Hawaii
Tomato, mozzarella, prosciutto cotto, fresh pineapple, fresh and dried oregano.
50
Legend of the Fall
Butternut squash-purée, mozzarella, fresh sage, fried mushrooms and lemon oil.
50
Sweet Cheesus
Mozzarella, ricotta cheese, ‘Havgus-cheese’, pecuriono, fresh basil, browned butter and lemon pepper.
50
Seasonal Fall
Truffle-ricotta cream, parmigiano reggiano, portobello, truffle oil, apple vinegar and fresh thyme.
50
VEGAN SOLO PIZZA
Vegan Margherita
Tomato, cashew crème, sun-dried tomatoes, fresh basil and extra virgin olive oil.
50
Vegan Legend of the Fall
Butternut squash-purée, cashew crème, fresh sage, fried mushrooms and lemon oil.
50
Vegan Spicy Lamb
Tomato, cashew creme, Merguez (seitan sausage), toasted fennel seeds, chili flakes, olive oil and pointed red cabbage.
50
SALAD
Seasonal Fall Salad
Apple, persimmon, green kale, pickled hokkaido, fresh basil, dried cranberry and agave vinaigrette.
45
Vegan Hawaii
Tomato, butternut squash-purée, fresh pineapple, fresh and dried oregano.
50
Vegan Rosemarys’s Bacon
Cashew crème, sweet potato, fresh rosemary and deep-fried capers.
50
Vegan Seasonal Fall
Truffle-cashew cream, portobello, truffle oil, apple vinegar and fresh thyme.
50
SNACKS
Olives
Olives from Italy in our own marinate.
25
Almonds
Almonds roasted in tamari soy.
25
CRUST DIP
Chili
Our homemade chili dip with semi-dried cherry tomatoes and Korean gochujang chili.
15
Truffle mayo
Our homemade truffle mayo with ramson.
15
Pesto
Our homemade basil pesto with pamigiano, roasted pine nuts and extra virgin olive oil.
15
Aioli
Our homemade aioli.
15
SODA
Coca Cola
0,33 l
32
Organic lemon soda
Mineralvandsfabrikken, 0,25 l
35
Coca Cola Zero
0,33 l
32
Organic rhubarb soda
Mineralvandsfabrikken, 0,25 l
35
WINE & BEER
Wine, organic Cotes du Rhone 13,5%
Vinhanen, 0,75 l
70 / 250
45 Days Organic Pilsner 4,7 %
To Øl, 0,40 l
55
Implosion, alc. free
To Øl, 0,33 l
45
Wine, organic Chardonnay 12,5% 0,75 l
Vinhanen, 0,75 l
70 / 250
City Session IPA 4,5 %
To Øl, 0,40 l
60
COCKTAILS
Grapefruit bubbles 6,5 %
Junta aperitivo, Cicchetti bitter, grapefruit and bubbles.
75 / 260
Aperol Spritz 6,5 %
A summer favorite.
75 / 260
Lemon Verbana G&T 6,5 %
Dry gin, lemon verbana and tonic water.
75 / 260
ALL YOU CAN DRINK
All the soft drinks, wine, bubbles, beer and cocktails you can drink (enjoy for 2 ).
Sunday-Thursday / Friday-Saturday (available from 21.00 Friday-Saturday).
255 / 295
PICO NIGHT OUT
Pico Trio/Pico Green, a crust dip and all the soft drinks, wine, bubbles, beer and cocktails you can drink (enjoy for 2 hours).
Sunday-Thursday / Friday-Saturday.
